Makeda's Homemade Butter Cookies are a delicious and simple treat that is perfect for any time of day. These cookies are made with just a few simple ingredients and require little time and effort to make.
Makeda's Homemade Butter Cookies
You Will Need: To Make these Cookies, you will need
- 2 sticks of butter, softened
- 1 cup of sugar
- 2 eggs
- 2 teaspoons of vanilla extract
- 2 teaspoons of baking powder
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon of salt
Instructions: Makeda's Homemade Butter Cookies
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour and baking powder. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
- Gradually mix in the dry ingredients until just combined.
- Drop rounded spoonfuls of the dough onto the prepared baking sheet.
- Bake for 8-10 minutes or until the edges are lightly golden.
- Let the cookies cool on the baking sheet for 2 minutes, then transfer to a wire rack to cool completely.
FAQ
QUS-1: Who are the owners of Makeda's cookies?
ANS: Pamela and Maurice Hill, owners of Makeda's Homemade Butter Cookies, bought the building in 2021. “We got this building in February.
QUS-2: What is the history of Makeda's cookies?
ANS: In the Holy Bible Makeda was the Queen of Sheba. Makeda's Homemade Butter Cookies was named in her honor to keep her memory alive.
QUA-3: How long has Makeda's cookies been open?
ANS: Makeda's Homemade Butter Cookies in Midtown @ 1329 Madison. Her parents currently have two locations in the greater Memphis area. Maurice and Pamela Hill who established Makeda's in 1999.
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